Recipe: Beer-battered fish fillet with mango cilantro salsa

Here's a recipe that you may want to try preparing at home. Chef Joaquin Migallos of Dulcelin Gourmet Restaurant shows viewers of "Umagang Kay Ganda" how to prepare beer-battered fish fillet with mango cilantro salsa, as well as a soup made of kalabasa. Umagang Kay Ganda, January 15, 2014