Making Warqa or Filo Pastry Marrakech
Warqa or warka is similar to the Greek Filo pastry and is the paper thin pastry used to make the Moroccan pastilla and briouates / briwats. It is similar to puff pastry once cooked. In Marrakech, rather than buy it in a packet from the supermarket, you can buy it freshly made from the marchΓ© couvert in the Mellah. <br /> <br />http://www.darzaman.co.uk